Whale Burger & Chips?
How would like to go to your local fast-food outlet and pick up a whale burger? How about a whale dog? No? Excellent. Young Japanese-ians have embraced the emerging fast-food whale market like flu on chicken. Whale meat has been a traditional Japanese delicacy for hundreds if not thousands of years, but until now the new generation has been turning their noses up at the idea of endangering our amply flippered, mammalian friends. By modernizing the way whale meet is consumed Wada, a restaurant 62 miles southeast of Tokyo, hopes to renew interest in whale cuisine.
Whale burgers are made from the meat of Baird’s Beaked whales and whale dogs come from Minke whale meat. Japan ceased commercial whaling back in 1986 after a great deal of international pressure, but they introduced “scientific whaling” in 1987. Endangered whales are off limits under the scheme, but more numerous species are considered fair game. "I think we could whale more, because the number of whales has now increased to the extent that they are damaging the ecosystem by eating too much fish" says Juichi Matsunaga a patron of the whale restaurant, who probably beats up goats. Wiping off bits of mermaid and a litre or so of whale blood from her harpoon Yuko Takahashi barked: "I thought whale meat was too tough to eat, but actually it's tender and very delicious". She then tripped up a small boy and spat a passing priest.I’m not convinced; I think if we’re allowed to eat whales, we should also be allowed to do a whole host of other things. For instance maybe it could be ‘ok’ to demand pregnant women relinquish their seats on buses. It could be ‘socially acceptable’ to throw old people to the back of queues on the assumption they’re invariably less busy and might smell a bit. Oooh, I'm having a whale of a time just minking about it.






